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BEGIN:VEVENT

UID:ed31eaf64cbba0fa3a5a4f843124cbdc
CATEGORIES:Défaut
SUMMARY:Séminaire IECB/LCPO
LOCATION:IECB
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:Damien Berthier Firmenich, Genève, SUISSE\nHow Polymer Science can help the
  Flavor and Frangance Business\nAbstract\n
CONTACT:Ivan Huc, 
 
 
 
 
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 , Sébastien Lecommandoux, 
 
 
 
 
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DTSTAMP:20261003T130032Z
DTSTART:20131125T143000Z
DTEND:20131125T160000Z
SEQUENCE:0
TRANSP:OPAQUE
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